Restaurant Memories 100% (m/f/i) — Grand Resort Bad Ragaz
- Location
- Bad Ragaz
- Contract
- full-time
- Posted
- 54 days ago
Role overview
Tasks
- Support of the kitchen team in the daily Mise en Place
- Assistance in the preparation and processing of high-quality products
- Support for simple preparations as specified by the kitchen team
- Insight into the processes of a fine dining restaurant during preparation and service
- Careful work according to internal quality, hygiene and safety standards
- Support in order, cleanliness and organization of your own work area
- Assistance with physical checks, warehouse work and simple administrative tasks in the kitchen
- Active learning in everyday work and gradual assumption of tasks according to the level of training Requirements
- Current studies at a hotel school recognized by the LGAV
- Search for a 6-month internship in the kitchen
- Interest in Alpine cuisine, fine dining and high-quality kitchen crafts
- First practical experience in the kitchen or gastronomy is beneficial
- Joy of learning and a precise, clean work style
- Reliable, motivated and resilient personality
- Team-oriented attitude and willingness to actively participate in everyday kitchen life
- Good knowledge of German or English
- Willingness to take responsibility in a demanding culinary environment as part of the internship We offer:
- Taster evenings and perks at Thermal Spa
- Free Tickets Tamina Gorge
- Test sleep after passing the test period
- Up to 50% discount in restaurants
- Up to 50% discount in the Fitness Center and Tamina Therme The Grand Resort Bad Ragaz has its origins in the healing thermal water of the Tamina spring.
Since 1242 this place stands for regeneration, new energy and quality of life.
On this basis, we continue to develop the resort consistently – with the aim of becoming the leading Wellbeing & Healthy Living Resort in Europe and creating a place of strength for generations.
Around 800 employees shape the experience of our guests every day.
Different talents, cultures and personalities work together on one goal: to create unique experiences.
What unites us is the common aspiration to make this special place a bit better every day – One Resort – One Team.
- Support of the kitchen team in the daily Mise en Place
- Assistance in the preparation and processing of high-quality products
Main responsibilities
- Support of the kitchen team in the daily Mise en Place
- Assistance in the preparation and processing of high-quality products
- Support for simple preparations as specified by the kitchen team
- Insight into the processes of a fine dining restaurant during preparation and service
- Careful work according to internal quality, hygiene and safety standards
Company and context
- Support in order, cleanliness and organization of your own work area
- Assistance with physical checks, warehouse work and simple administrative tasks in the kitchen
- Active learning in everyday work and gradual assumption of tasks according to the level of training Requirements
- Current studies at a hotel school recognized by the LGAV
- Search for a 6-month internship in the kitchen
- Interest in Alpine cuisine, fine dining and high-quality kitchen crafts
- First practical experience in the kitchen or gastronomy is beneficial
- Joy of learning and a precise, clean work style
- Reliable, motivated and resilient personality
- Team-oriented attitude and willingness to actively participate in everyday kitchen life Good knowledge of German or English
Additional details
- Team-oriented attitude and willingness to actively participate in everyday kitchen life Good knowledge of German or English
- Willingness to take responsibility in a demanding culinary environment as part of the internship We offer: Taster evenings and perks at Thermal Spa Free Tickets Tamina Gorge Test sleep after passing the test period Up to 50% discount in restaurants
Notes and original content
- Team-oriented attitude and willingness to actively participate in everyday kitchen life
- Good knowledge of German or English
- Willingness to take responsibility in a demanding culinary environment as part of the internship We offer:
- Taster evenings and perks at Thermal Spa
- Free Tickets Tamina Gorge
- Test sleep after passing the test period
- Up to 50% discount in restaurants
Questions about this listing
What salary does Grand Resort Bad Ragaz offer for this role?
Grand Resort Bad Ragaz lists CHF 57'500 - 87'000 gross per year for this position in Bad Ragaz. This is the salary published in the original listing (or, when the employer omits a figure, a realistic estimate for the role and sector) — the calculator on this site converts it to your actual net take-home once cross-border tax and social contributions are applied.
Is this a full-time role, and what type of contract does Grand Resort Bad Ragaz offer?
This listing is a full-time position. The contract type shown here comes directly from the employer's original posting; always confirm exact hours, notice period and probation length with Grand Resort Bad Ragaz during the application process, since these details can vary by role even within the same contract category.
Do I need a cross-border work permit for a role in St. Gallen?
EU/EFTA residents living in the border zone of the country adjoining Canton St. Gallen can apply for a G permit; the Swiss employer files it with that canton's migration office after the contract is signed. Border-zone rules and processing times vary by neighbouring country and canton, so confirm the specifics with St. Gallen's cantonal migration office or with HR during the application.
How do I apply for this position at Grand Resort Bad Ragaz?
Use the "Apply now" button on this page — it links directly to Grand Resort Bad Ragaz's original listing at jobs.resortragaz.ch, so your application goes straight to the employer's own applicant-tracking system. Frontaliere Ticino does not collect or forward applications itself.
