Stv. Rayonleiter:in in Hausbakerei — Coop Genossenschaft
CHF 49'500 - 75'000
Coop Genossenschaft · Burgdorf (BE)
- Location
- Burgdorf
- Contract
- part-time
- Posted
- 21 days ago
SalaryCHF 49'500 - 75'000
Role overview
As a deputy, you lead the home bakery department with the aim of offering our customers a pleasant shopping experience in terms of freshness and quality.
- With great care you make homemade bread and pastries.
- You ensure that the products offered on the shelves are always available and allow our customers to run the water in their mouths.
- You care about the concerns of our customers and you always respond friendly to their questions or wishes.
- In the absence of the rayon management, you take full responsibility for the department.
- Requirements - You have already gained professional experience in a bakery or, in the best case, a completed basic education as a baker:in or confectioner:in.
- Knowledge of the goods of the responsibility area bread / baked goods are advantageous.
- In the service of the clientele, you are always fully committed.
- You master the German language very well in word and writing.
- When dealing with new IT tools, are you absolutely saddle-proof?
- What a delicious scent!
- As a deputy, you lead the home bakery department with the aim of offering our customers a pleasant shopping experience in terms of freshness and quality.
- Fringe Benefit: As a member of the co-op world, you also benefit as a baker:in / pastry chef:in regulated working hours.
Main responsibilities
- What a delicious scent!
- As a deputy, you lead the home bakery department with the aim of offering our customers a pleasant shopping experience in terms of freshness and quality.
- With great care you make homemade bread and pastries.
- You ensure that the products offered on the shelves are always available and allow our customers to run the water in their mouths.
- You care about the concerns of our customers and you always respond friendly to their questions or wishes.
- In the absence of the rayon management, you take full responsibility for the department. Requirements
- You have already gained professional experience in a bakery or, in the best case, a completed basic education as a baker:in or confectioner:in.
- Knowledge of the goods of the responsibility area bread / baked goods are advantageous.
- In the service of the clientele, you are always fully committed.
- You master the German language very well in word and writing.
What the company offers
- Fringe Benefit: As a member of the co-op world, you also benefit as a baker:in / pastry chef:in regulated working hours.
Additional details
- In the absence of the rayon management, you take full responsibility for the department.
- Sustainability : Commitment to people, animals and nature with more than 400 actions Communication : internal app for employees
Notes and original content
- Requirements
- Sustainability : Commitment to people, animals and nature with more than 400 actions
- Communication : internal app for employees
