Chef de Partie - Entremetier (m/w/d) — Grand Hotel Kronenhof
- Località
- Pontresina
- Contratto
- seasonal
- Pubblicato
- Oggi
Panoramica
Chef de Partie
Entremetier (m/w/d) — Grand Hotel Kronenhof, Pontresina (Engadin, Graubünden).
Pensum: 100%.
- Chef de Partie
- Entremetier (m/w/d) — Grand Hotel Kronenhof, Pontresina (Engadin, Graubünden).
- At Kulm Group, our employees are the heart of our success.
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.
Cosa offre l’azienda
- At Kulm Group, our employees are the heart of our success.
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.
- You will have the freedom to actively shape processes and benefit from the attractive perks of one of Switzerland's most renowned hotel groups.Ready to shape the F&B world of tomorrow?
Processo di candidatura
- now F&B Administrative Assistant (m/w/d) Kulm Hotel 100%
- People at 1800m above sea level are shaping the Luxury Mountain Travel.
- Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience.
- As a member of the Luxury Kulm Group you are part of the key to our success.
- Together, we make every stay deeply inspiring, unique and distinctive.
- And as such, we embrace our culture: understated luxury, inspiration, and a life experience.
- Together, we make it happen.
- This is your chance to be a member of our shaping culture:
Contatti
- Where Culinary Delight meets Logistics:Reservation Management: You are the primary point of contact for reservations (on-site, phone, email) via our software for all hotel outlets.Menu Design & Coordination: In close collaboration with the kitchen, marketing, and restaurant management, you coordinate and update our menus via “Ai-web-to-print.”Daily Operations: During the season, you create daily half-board menus, staff menus, and buffet labeling using “Ai-web-to-print” and “Viewneo.”Guest Experiences: You process individual guest requests for aperitifs or birthdays, ensuring that "extra touch" that defines our service.Amenity Management: Coordinate guest amenities with the Front Office and Room Service, including payment processing via “Saferpay” and “Opera.”Front-Line Support: When needed, you actively support our team directly in service, staying close to our guests.Quality Ambassador: You ensure compliance with the highest standards (LQA and Forbes Travel Guide) and professionally handle guest feedback and complaints.Administrative Excellence: Preparation of corporate invoices and general correspondence (office share approx. 80–90%).
- This is youFoundation: Completed hotel or commercial apprenticeship, as well as professional experience in a similar role, ideally within the luxury hospitality industry.Linguistic Excellence: Business fluent in German and English (written and spoken).
Azienda e contesto
- Italian is a significant asset.IT Proficiency: Confident handling of MS Office and hotel systems (e.g., Opera Cloud).Personality: You are an organizational talent with absolute reliability and discretion.
- We offer you a workplace where tradition meets innovation.
- This is what you move with usMust Have: Completed Training in a patisserie in Germany, Austria, or SwitzerlandMise en place: You are responsible for the preparation and organization of the patisserie for HP guests, à la carte service, banquets, and occasionally the staff canteen.Daily creation of desserts: Using 80% fresh products, you create delicious pralines, friandises, cakes, and sweet pastries for breakfast.
- You are also responsible for our external operations.Creative dessert creations: Bring in your ideas and develop innovative and appealing dessert creations that delight our guests.Guest orientation: Respond to the special requests of our guests and fulfill them with the highest precision and friendliness.Continuous improvement: Actively contribute to the optimization of our workflows and help to continuously develop our high-quality standards.Teamwork: Work closely with your colleagues to ensure a smooth process in the patisserie.Hygiene and safety: Ensure compliance with hygiene and safety standards in the kitchen.start: immediately or per agreement
- This is youCompleted training as a confectioner/patissier in Germany, Austria or Switzerland3 years of professional experience in patisserie, ideally in upscale hospitalityPassion for creating sweet delicacies and an eye for detailCreativity and enthusiasm for innovationTeam spirit and communication skillsResilience and flexibilityItalian plus English or German
- BenefitsAt Kulm Group, our employees are the heart of our success.
- We offer attractive development opportunities, comfortable accommodations, affordable meals in the staff restaurant, and numerous perks.
- Sous Chef Main Kitchen | 16 GaultMillau Points (m/w/d) Grand Hotel Kronenhof
- People at 1800m above sea level are shaping the Luxury Mountain Travel.
- Our dynamic and international community offers our guests smart Luxury for an inimitable holiday experience.
Dettagli ulteriori
- Stellenantritt: 2026-10-01.
- Team Spirit & Mentorship: You provide inspiring leadership to Commis de Cuisine and apprentices on your section, fostering a respectful and encouraging work environment.
- Ideally, good knowledge of English or German. What You Can Expect from Us: F&B Administrative Assistant (m/w/d) Demi Chef de Partie Patisserie (m/w/d) Grand Hotel Kronenhof
- Sous Chef Main Kitchen | 16 GaultMillau Points (m/w/d)
Note e contenuto originale
- Your mission:
- This is you:
- Ideally, good knowledge of English or German.
- What You Can Expect from Us:
- F&B Administrative Assistant (m/w/d)
- Kulm Hotel
- Pastry Talent
- Demi Chef de Partie Patisserie (m/w/d)
- Grand Hotel Kronenhof
Domande frequenti su questo annuncio
Che stipendio offre Grand Hotel Kronenhof per questa posizione?
Grand Hotel Kronenhof indica CHF 62'000 - 78'000 lordi annui per questo ruolo a Pontresina. Questo è lo stipendio pubblicato nell'annuncio originale (o, quando il datore non specifica una cifra, una stima realistica per ruolo e settore) — il calcolatore di questo sito lo converte nel netto reale una volta applicate imposta da frontaliere e contributi sociali.
È un ruolo a tempo pieno, e che tipo di contratto offre Grand Hotel Kronenhof?
Questo annuncio è una posizione a tempo pieno. Il tipo di contratto mostrato qui arriva direttamente dall'annuncio originale del datore di lavoro; conferma sempre orario esatto, preavviso e durata del periodo di prova con Grand Hotel Kronenhof durante il colloquio, perché questi dettagli possono variare anche all'interno della stessa categoria contrattuale.
Serve un permesso da frontaliere per un ruolo nel canton Grigioni?
I residenti UE/AELS nella zona di frontiera del paese confinante con il canton Grigioni possono richiedere il Permesso G; il datore di lavoro svizzero lo presenta all'ufficio della migrazione di quel canton dopo la firma del contratto. Regole sulla zona di frontiera e tempi di lavorazione variano per paese confinante e canton — verifica i dettagli con l'ufficio della migrazione del canton Grigioni o con HR durante il colloquio.
Come mi candido a questa posizione presso Grand Hotel Kronenhof?
Usa il pulsante "Candidati ora" in questa pagina — rimanda direttamente all'annuncio originale di Grand Hotel Kronenhof su careers.kronenhof.com, quindi la tua candidatura arriva direttamente nel sistema di gestione candidature del datore di lavoro. Frontaliere Ticino non raccoglie né inoltra candidature in proprio.
